Pasta Club Vol. II at Chianti Koramangala brought diners together for a two hour journey through Italy, with thoughtfully paired pastas and wines, engaging conversations, and an intimate experience that celebrated regional flavours one plate at a time.

A new chapter begins at Chianti, bringing timeless Italian flavours to Bengaluru with fresh additions and thoughtful dishes made for everyone at the table.

An intimate afternoon of handmade tortellini, shared tables, and unhurried conversation. Inside Series 2 of Chianti x Gather Pasta Club, where Italian cooking becomes a hands-on, community experience.

Explore New Year dinner ideas for a memorable evening at Chianti in Bangalore. Enjoy a cozy New Year dinner with family and friends.

Celebrate the festive season with Chianti's Christmas Special Menu, available from 19th Dec to 1st Jan, offering a cozy, homey holiday experience.

Celebrate the season with Chianti’s festive Italian menu, featuring handcrafted pastas, cosy winter flavours, and warm candlelit dining. From pumpkin ravioli to slow-cooked pollo confit and nostalgic Christmas desserts, here’s a taste of what awaits you this Christmas in Bangalore.

This December, Chianti’s Signature Christmas Plum Cake returns - made with fruits soaked for two months, warm spices, and a blend of Indian and Italian festive traditions. A rich, comforting treat for your celebrations, gifts, or cozy evenings.

Chianti Bengaluru brings back Pasta Flights this October! Mix, match & savour three pastas in one platter. Available at all outlets. Dine-in only.